Gluten-Free
Ingredients: Gluten-free flour blend (potato starch, white rice flour, tapioca flour, whey protein, psyllium husk), sugar, baking powder, instant yeast, salt, butter, milk, eggs, milk alternative.
Filling: figs, walnut.
Gluten-Free
Ingredients: Gluten-free flour blend (potato starch, white rice flour, tapioca flour, whey protein, psyllium husk), sugar, baking powder, instant yeast, salt, butter, milk, eggs, milk alternative.
Filling: figs, walnut.